Eat Local

 

RESTAURATEUR MARCUS GILLIAM BRINGS FARM-TO-TABLE DINING TO EMPORIA VIRGINIAhttp://bit.ly/FARM_TO_FORK

Posted by Marcus Marco Gilliam on Wednesday, February 10, 2016

About Chef Marco

Certified Chef that Specializes in Catering and Event Management.

Posted on February 16, 2016, in Uncategorized. Bookmark the permalink. 2 Comments.

  1. I have heard good things about your food . Would you please post your hours of operation. Thanks and best wishes on continued success.

    Liked by 1 person

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: